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Green Beans - Kenya AA

  • Product Info

    Tasting Notes: Lime, Grapefruit, Red Wine

    Recommended Roast Level: American to City; Medium-Light to Medium

    Elevation: 1550 to 1750 meters

    Varietals: Kenya SL28,Kenya SL34,Ruiru 11

    Milling Process: Fully Washed

    Drying Process: Raised beds

    Harvest Start Month: October

    Harvest End Month: December

    The Gachami factory resides in the county of Kirinyaga and is part of a larger society called Baragwi Farmers Cooperative Society LTD. There are approximately 16,000 members with about 1,500 hectares of land under coffee cultivation.