Green Beans - Ethiopia Djimma

  • Product Info

    Tasting Notes: Blueberry, Peach, Strawberry

    Recommended Roast Level: New England to American; Light to Medium Light

    Elevation: 1900 to 2100 meters

    Varietals: Ethiopian Heirloom

    Milling Process: Natural

    Drying Process: Raised beds

    Harvest Start Month: October

    Harvest End Month: January

    Ethiopia Yirgacheffe 1 Natural Aricha Lot 1 GrainPro is sourced from family-owned farms organized around the Aricha coffee mill located in the Yirgacheffe district of the Gedeo Zone within the Southern Nations, Nationalities and Peoples' Regional State, Ethiopia. The Gedeo region is named after the Gedeo people who are indigenous to this area. The Aricha mill is owned and operated by Cherab na Betesebu and his family. The Aricha mill receives ripe cherries from 650 small coffee farmers. Coffee producers deliver their ripe cherries to the Aricha coffee mill station where the cherries are sorted and then placed on raised drying beds in thin layers. The cherries are turned every 2 to 3 hours in the first few days to avoid over-fermentation.