Ethiopia Djimma Natural
Djimma has replaced Ethiopia Harar on our menu. If you liked our Harar, you will LOVE Ethiopia Djimma!
Colombia Decaf - Swiss Water Process
This Colombia decaf is smooth and well-rounded – perfect to enjoy any time of the day. It is sweet and mellow, yet bright with good body. It is the definition...
Papua New Guinea
Surprisingly bright and sweet. Mellow notes of papaya blend nicely with sweet chocolate and a mild apple acidity.
Guatemala provides a perfect flavor profile for those who like a prominent coffee flavor with subtle complexity. It delivers a balanced cup with mild, apple-like acidity that plays nicely as a...
For those who love dark coffee, Kenya AA is roasted long enough to bring out deep, sweet, smoky goodness without eliminating the trademark wine-berry flavor that sets Kenya AA apart....
Black River Espresso Blend
A blend of 3 coffees from Africa and South America, including a natural processed variety to give the espresso a nice, creamy crema. Suggestions of semisweet chocolate, dried fruit and...
Fresh Squeezed Cold Brew Blend
*can be used in a traditional drip brewer as a regular, hot coffee but best when prepared using the method below. Instructions: Grind coffee to a course...
With four varieties of coffee beans, all roasted at their appropriate level, Bombadil's blend provides a complex flavor profile including berry notes, wisps of smoke and a dark cocoa finish. Its medium-heavy body clings to your taste...
This blend of Eastern African coffee varieties provides layers of bright, floral high notes and dark berry low notes, accentuated by medium-light roasting. This blend satisfies any time of the...